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Eat Vintage. Ditch hunger. Feel better.


Vintage eating means going back to the foods your great-grandparents used to eat. Back when people used to feel satisfied between meals and look and feel better.

The secret is vintage, full-fat food. Cooking with fat is the vintage way to make dinners simple, savory, and satisfying. Healthier, too. We'll show you how. Our mix-and-match plates offer inspiration for dozens of everyday meals.

Learn how to get Started

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Eat Vintage. Ditch hunger. Feel better.


Vintage eating means going back to the foods your great-grandparents used to eat. Back when people used to feel satisfied between meals and look and feel better.

The secret is vintage, full-fat food. Cooking with fat is the vintage way to make dinners simple, savory, and satisfying. Healthier, too. We'll show you how. Our mix-and-match plates offer inspiration for dozens of everyday meals.

Learn how to get Started

Get The Short Story on Vintage Eating

Getting started is as easy as... a b c

A is for Adequate protein.
Protein comes first! Be sure to include enough to keep you satisfied between meals—about 4oz of meat, fish, cheese, or 3-4 eggs. More if you are tall, active, or eating less than 3 protein-packed meals per day.

B is for Bright Veggies.
Make bright, non-starchy veggies the center of your plate. Prepare them with a vintage cooking fat or serve with melted butter, dip, or dressing.

C is for Careful Carbs.
Add about a cup of starchy vegetables—or a substitute if you are carb-sensitive—to round out your meal. Prepare with a vintage cooking fat or serve with butter, dip, or dressing.

MORE ON THE VINTAGE ABC PLATE

 

Even shorter: 70 seconds at the grocery store

vintage at the grocery store

What does vintage grocery shopping look like? Watch this fun, fast-paced short. Real food is visually stunning!

PRINT THE GROCERY LIST

 

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Learn the science behind Eating more Fat


Ready to dive deeper?

Far too many of us are struggling with weight with serious health issues. By age 50, more than half of us have metabolic syndrome, which is the 'on-ramp' to diabetes, heart disease, or both. This is not normal. Something is wrong with the modern American low-fat diet. Learn why and how vintage eating can help.

Learn the science behind Vintage Foods

Learn the science behind Eating more Fat


Ready to dive deeper?

Far too many of us are struggling with weight with serious health issues. By age 50, more than half of us have metabolic syndrome, which is the 'on-ramp' to diabetes, heart disease, or both. This is not normal. Something is wrong with the modern American low-fat diet. Learn why and how vintage eating can help.

Learn the science behind Vintage Foods

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Our Mix-and-Match Plates on your kitchen counter

Everyday, vintage meals made fun and easy with our colorful book, Dinner Plans. Inspiration, recipes, plus tips and tricks for setting up your vintage pantry and kitchen.

 
 

Also, Available on Amazon...

 

Watch Dinner Plans in action!